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dr pepper ribs

Coat the ribs with the rub on both sides, wrap in plastic, then place in the refrigerator for at least 4 hours. seasoning salt 6 tbsp BBQ dry rub 2 c sweet BBQ sauce divided Instructions 1. This is a sponsored conversation written by me and on behalf of Dr Pepper®. If you haven’t done ribs in the crock pot, you need to put it on your dinner menu ASAP. Feb 18, 2014 Similar to my Spicy Dr Pepper Pulled Pork, these tender ribs are perfectly sweet and spicy! Perfect for dinner or while watching football! The recipe is easy enough. Don’t feel like cooking later this evening, have ribs. Honestly, I wasn’t the least bit interested in trying any of them out anytime soon. I sprinkled a few pinches of brown sugar on top of the ribs and broiled for about 5 minutes. Tag me on Instagram, Slow Cooker County Style Pork Ribs with Bell Peppers and Onions, Slow Cooker Beef Short Ribs in Tomato Gravy, Slow Cooker Pork Ribs, Potatoes and Sauerkraut, Low and Slow. Cover and cook on LOW for 8 hours without opening the lid during the cooking time. Simple to make, definitely worth trying! He bought ribs, the soda and said “let’s make them Sunday”. Spicy Dr Pepper Ribs. The recipe calls for you to soak 2 racks of baby back ribs in 2 Liters of Dr.Pepper and 1/4 cup of salt. Sprinkle over the pepper, garlic powder and add the liquid smoke. Nutritional values are approximate, please use your own calculations if you require a special diet. Pork Baby Back Ribs Smothered in Dr. Pepper and Barbecue sauce with a touch of liquid smoke. They are all amazingly delicious and so worth making. Pork ribs cooked in Dr. Pepper, grilled to perfection, and smothered in BBQ Sauce. Ribs in the crock pot takes dinner to a new level and really is a game changer. (1 rack is usually about 3-4 pounds, any size that will fit in the slow cooker will work fine. Remove ribs from the oven and set aside. Advertisement - Continue Reading Below. Tender and flavorful pork bbq ribs made with Dr. Pepper soda. I did enjoy trying this recipe but will stick to my spice rubs and low and slow oven method. These were the best ribs we could remember eating. Ingredients 2-3 lb baby back ribs 3 c Dr. Pepper ½ tsp liquid smoke 1 tbsp. Slow Cooker Dr. Pepper BBQ Ribs are Country Style Pork Ribs, slow cooked in Dr. Pepper, then baked to caramelize the Dr. Pepper BBQ sauce. Enjoy! Now we look for an excuse to serve them. Sprinkle ribs with a bit of brown sugar and broil for 3-4 minutes. Dr. Pepper adds sweetness to the ribs, notice I did not add brown sugar to the recipe, I think that would have been too much sugar. Perfect for a weeknight dinner or a summer picnic! yes! To make a rub, stir together the salt, black pepper, brown sugar, mustard powder, chipotle powder, allspice, and cayenne. If you’ve done it with other recipes it should be fine! Recipe from JoAnn at www.food.com – thanks for sharing! Guess what – they were freaking unbelievably delicious every single time! I’m diabetic, Can you use diet Doctor Pepper in this recipe? I’m thinking 4 hrs on low instead of 8? Preheat the oven to 250ºF. Then I made it For my co-workers, now I can not get them off of my back Asking me when I am going to make those again!! This has lead up to us looking for other great Crock Pot meals. All Rights Reserved. Pour in Dr Pepper to cover them, reserving at least 1/2 cup for the sauce. These ribs are one of our favorite meats to grill at BBQ’s! Only 3 ingredients! http://www.food.com/recipe/adams-ribs-19724, « Pork and Sauerkraut Goulash / Szekelygulyas / Hungarian Goulash. A coke or root beer works just as great in this recipe. My husband, however, had other plans. Can you make these with pork chops, or would they dry out? Don't skimp on the BBQ sauce. This is one of those dump and go recipes with little prep! Pour over the barbecue sauce, Dr. Pepper and liquid smoke. … Thank You. I cut the salt in half and try to soak the ribs over night, covered and in the fridge until the following day. Cover tightly with plastic wrap and refrigerate for at least 6 hours. Put all the glaze ingredients in a pan and simmer until thick and syrupy. Drain all the liquid from the tin. I’d love to hear your thoughts! I poured the pop over them and then pressured cooked them for 40 minutes and the release for 15 minutes. Thank you for sharing. The hardest (and grossest) thing about this recipe is removing the sinew from the back of the ribs. After half an hour they looked and smelled wonderful. Slow Cooker Dr. Pepper Ribs are one of our favorite go to meals. For those who don’t have a smoker, using a slow cooker is a terrific option for low and slow cooking. Add Dr. Pepper and again reduce liquid by half. If you haven’t done ribs in the crock pot, you need to put it on your dinner menu ASAP. Two quick showers, some quick prep time for side dishes later and we could barely contain ourselves. Home » Pork » Slow Cooker Dr. Pepper Ribs, by Sarah Olson on June 12, 2017 | Updated November 10, 2020 106 Comments. Tightly cover with foil and cook for 2 hours. Give it a try and see what you think. Place the ribs in a large baking dish. Remove lid only once halfway through cooking and flip ribs over (if you’re at home). I’ve seen a ton of Dr. Pepper and cola bbq recipes floating around for quite some time now. The opinions and texts are all mine. Prep ribs and place in a large stockpot. Season (optional) Pour desired amount of BBQ sauce over ribs. Simmer until tender. Make sure that there is enough liquid to cover the short ribs. I’m really surprised my family let me cook at all for family functions after that. These Dr. Pepper ribs are fall off the bone delicious! Pork Baby Back Ribs, these are packed raw and usually weigh somewhere between 3-4 pounds. My wife suggested these when the recipe appeared on her Facebook on day. I seasoned them up with my favorite rib seasonings, drenched them in barbecue sauce and threw them in the oven. Next step is to cover with your favorite barbecue sauce and bake for 30-45 minutes. It is the easiest and best way to cook ribs. Ketchup- Ketchup is used in many rib recipes Tomato paste- Using tomato paste lets you use less ketchup Light brown sugar- Brown sugar adds sweetness and flavor. I do this by lifting a edge of it up with a knife, then grabbing it with 2 fingers. I … It won’t dry out you are slow cooking it in liquid…. Your email address will not be published. Place ribs in baking pan. The flavors of smoked pork and Dr. Pepper make an excellent combination of that smoked taste and flavor , so I set to work putting together the best recipe that mixes the two. ). After slow cooking for 10 hrs it melted into the meat. Pour in a 2 liter bottle of soda, add a quartered onion, a few cloves of garlic and some liquid smoke. Place ribs in a deep roasting dish and pour in enough Dr. Pepper to cover the whole rack (I used the entire amount). This recipe takes only a few simple ingredients and tastes great every time. This would even be a change of pace for the seasoned bbq vet who wants to try out something new. Serve with additional barbecue sauce if desired, The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. Who knows – this could become your new favorite! Some people freak out about the thought of boiling ribs – they need to live a little and lighten up. There are 161 reviews on this recipe and from what I see people have been raving about it for over 10 years. 4 hours on low will barely start cooking. How to Cook Dr Pepper Barbecue Ribs: Season meaty side of ribs with salt, pepper and garlic. Step 2 Cover and cook on low for about 5.5 hours or on high for about 3.5. Using a Dr. Pepper marinade gives the ribs an insanely good and deliciously sweet flavor. The combination of delicious bbq sauce, Dr. Pepper and more come together for a thick and flavorful sauce everyone will love. Required fields are marked *, Copyright © 2019 Crafty Cooking Mama on the Foodie Pro Theme PRIVACY POLICY. They should work great. These Slow Cooker Dr Pepper Ribs are the BEST RIBS EVER! Basically, the ribs start out cooking for 3 hours exposed to smoked, 2 hours in a braising liquid, and 1 hour back on the smoker, typically slathered with sauce. Not bad – just needed a little more “something-something” for my family’s tastes. (Optional). Dr Pepper Ribs in the slow cooker absolutely fall off the bone and have the best flavor! After the initial cooking take the ribs from the oven and turn it up to 200C/fan 180C/gas 6, or light your barbecue. Preheat the oven to 300°F and bring the ribs to room temperature. I think 6 hours on low. Dr. Pepper ribs aren’t something new, but after looking around, There wasn’t any good recipes where people had smoked them on the grill! Keep that lid on it! Serve them for an easy dinner idea or when you want to impress your family or friends. Oopps I left the slimey back on. I served with a side of homemade savory corn bread, soooooo good, thanks for the recipe! Just be sure to remove before eating. Looking for a fun summer dinner? Don’t forget to save a little Dr. Pepper for the sauce, at least 1/2 a cup. Place in a 300 degree Fahrenheitoven for 4 to 5 hours. Your ribs should be tender in about an 1 1/2 – 2 hours. Fall off the bone tender, literally! Place ribs in baking pan. The values below are for 1/6 of the recipe. Step 3. If I were to use pork chops I would only cook on low for 6 hours. Set aside. Remove the sinew from the ribs (it’s the white slimey thing on the rounded back part of the ribs.) Can you use diet soda or does it need to be regula? I made ribs for my entire extended family years ago in the oven, not only did I not cook them long enough to get tender, I left that piece on the back of the ribs. Hickory liquid smoke, this makes the ribs taste like they’ve been in the smoker all day. I’ve never cooked ribs so fingers crossed. Pot luck lunch at the office, have ribs. Also are pork spare ribs the same as baby back ribs? It’s foolproof and will result in great ribs every time. The meat is so tender that it literally falls off of the bones. This works just as good with beef, pulled pork sandwiches or even chicken. Hopefully. Out of Dr. Pepper? Though boiling ribs before baking is not my usual method, I have had them this way before. While we are lucky enough to live in South Florida, which means … Crock Pot Dr Pepper Ribs. I’ve done it before too. Cook on LOW for 8 hours, do not open the lid while these cook. Put the ribs, fleshy side down, in a single layer in a large roasting tin. Now there are a ton of different type of recipes, the one my hubby chose involved boiling the ribs in a stockpot with the soda. My go to is mashed potatoes and a green salad, what is yours? This recipe would be wonderful for anyone who is not familiar or confident with cooking ribs. Step 1 Set aside 1/2 cup of the Dr. Pepper and pour the rest over ribs in the slow cooker. Dr. Pepper Ribs in the Instant Pot fall off the bone and have the best flavor! Your email address will not be published. I want to see your photos! Slow Cooker Dr. Pepper Ribs take no time to add to the slow cooker and make for a great easy dinner. Bring the mixture to a simmer for about 5 minutes, until nice and thick. Will definitely make again and again. Alternately, you can finish the ribs off on the BBQ grill. Trying this tomorrow but with beef ribs. I tasted the ribs at this point and felt they were just a bit bland. He’d “boil” or simmer them until tender. Bake at 350 degrees for 30 to 45 minutes. This piece of tissue is easily removed by taking a knife and loosening an edge of it, then grab hold of that edge and rip it off, if you are lucky it will come off in one piece. (Cover loosely with foil to keep warm. Step 2. When we finished for the day and came in to cool off, get something to drink and have our showers, the smell was all over the house and it was still another hour before they were scheduled to be ready. After an hour and a half, begin basting the ribs with sauce. By Ree Drummond. Slow Cooker Dr. Pepper Ribs take no time to add to the slow cooker and make for a great easy dinner. Cherry Dr. Pepper BBQ Ribs. Place ribs in large stockpot and pour entire bottle of Dr. Pepper over ribs to cover. Serve these ribs with your favorite sides. Friends coming over for dinner, serve ribs! You literally dump everything in the slow cooker or crock pot, set it and forget it. Pork spareribs slow cooked in Dr Pepper … Thanks for stopping by , Your email address will not be published. Cut the ribs in to 4 even sections, or in half. Sprinkle over the garlic powder and black pepper. Will they cook ok? Hi Anna! Lol…guess who ended up making ribs that Sunday. In fact, I use it more for cooking than as a beverage like our Dr. Pepper Pulled Pork and Dr. Pepper Baked Beans. If your lucky the entire things will come off in one pull. So juicy and tender Dr.Pepper short ribs braised in the oven slowly on a low temp for a lovely and spicy shredded beef dinner. Season (optional) Pour desired amount of BBQ sauce over ribs. But, first you have to try the Dr. Pepper Ribs! Add beef broth and Dr. Pepper reduction and carefully place short ribs back into the pan. He would fill a stockpot generously with all the goodies he had on hand – his favorite herbs and spices, onions, garlic, an array of peppers, tomatoes, a bit of vinegar and top with water. Slow Cooked Dr Pepper Baby Back Ribs – Something magical happens when you cook barbecue low and slow. Remove membrane and cut to fit in stockpot (if necessary). When tender, he would finish them off in the oven or the grill with his favorite barbecue sauce. Pour the Dr Pepper to the bottom of the roasting pan. Place ribs on the grill over indirect heat. Do beef ribs have anything on the bottom that needs to be removed prior to going into the slow cooker? Simple, right? Filed Under: Dinner, Pork, Ribs Tagged With: barbecue, bbq, Crock pot, dinner, easy, Pork, Ribs, slow cooker, Would I be able to put the ribs on a slow cooker rack to steam the Dr pepper in or is it better all sitting together? Winc Winery & Wine Club $22 OFF + FREE Shipping, Chocolate Avocado Cake With Chocolate Avocado Buttercream Frosting. It’s a thin piece of tissue that you would think would break down with cooking, but it doesn’t all the way and is not good eats. Place ribs in large stockpot and pour entire bottle of Dr. Pepper over ribs to cover. So much easier than grilling. We agreed to have them the following Saturday since we planned to spend that day working in the yard. Cherry Dr. Pepper- The soda gives flavor and liquid to the ribs. Yes! Cover with plastic wrap and aluminum foil. Crock pot Dr. Pepper BBQ Crock Pot Ribs are slow cooked in BBQ sauce and Dr. Pepper, caramelized to tangy perfection. Finger-licking good ribs are a meal idea that we don’t eat often. Tightly cover with foil and cook for 2 hours. In a large baking or roasting pan … Fork tender, juicy Dr. Pepper short ribs braised in the oven low and slow for a sweet and spicy shredded beef dinner. It is the perfect dump and go meal. Copyright ©2020, The Magical Slow Cooker. He found a recipe for Dr. Pepper ribs “he wanted to make”. Add chicken stock and ribs back into the pan. Who knew you could cook so many great meals in a Crock Pot. Pour over the Dr Pepper and add the spices. My husband loved them. Add the ribs to the slow cooker. I put a layer of thin sliced onions on the bottom. Bring to a boil, lower to simmer and cook until ribs are tender - approx 1 1/2 - 2 hours should do it. Add the salt and soak the ribs in the fridge overnight (or at least 2 hours). They will turn out moist and tender if you leave them be. Smoking is of course, the gold standard. Made these today and I will definitely make them again and again, they were amazing! Heat grill to 250 degrees with hickory grilling wood for that perfect smoke flavor. The next day we heat the remaining ribs in the microwave and had them for lunch with a baked potato, they were even better the second time around. So glad everyone enjoyed the ribs! Cover the roasting pan with foil so the Dr Pepper can steam and infuse the ribs. This recipe takes only a few ingredients and tastes yummy every time. I’ve had great luck with other recipes but don’t want to miss out on the flavors. Did you use any type of seasoning on your ribs or just the soda & BBQ sauce, We’re trying these today, but our rack of ribs is smaller, only 1.5 lbs. Family stopping by to visit, have ribs. Roast for 4 hours. So back to the Dr. Pepper ribs. Rinse off your ribs, pat dry and season both sides with salt, pepper and garlic powder. I thought I helped keep I together when on the grill. Nothing special to celebrate, .. you guessed it, RIBS! We try to make these Cherry Dr. Pepper ribs … I thought they were good – they were tender and flavorful – just as a rib should be. A good friend of mine who hails from New Orleans swears by this method. This was an easy, stress free recipe. Excellent recipe! Awesome ribs my family loved it!! I just made these toady and they were delicious I will be making them again. Smoke for 45 minutes, monitoring the heat of … While the ribs are rotissing, combine the Dr. Pepper, tomato paste, vinegar, brown sugar, Worcestershire sauce, and garlic. Pour over the Dr Pepper and add the spices. This recipe is perfect for dinner or for a Fall afternoon watching football. Heat the oven to 320F. I’ve done ribs with other cooking methods but for me, the cooking them in the crock pot is not only is the easiest but it also always cooks the ribs to perfection. I’ve had other viewer do this and worked out great. Huge hit in my home with my stepsons. Prep ribs. Reduce heat and cover. Thank you for sharing your receipe looking forward to making more of your delicious food. Slow Cooker Dr. Pepper Ribs Recipe: Ingredients: 1 rack of ribs; 1/4 cup Dr.Pepper; 2 cups BBQ sauce; salt; pepper; Assembly instructions: Cut the rack of ribs in thirds so that the ribs can lay flat in the crockpot later! I am what you would call a fair weather winter person. Bring to a boil, lower to simmer and cook until ribs are tender - approx 1 1/2 - 2 hours should do it. Doesn’t matter how you slice it. Hi, I tried the Dr. Pepper ribs, I did have 4 pounds of boneless ribs, and they all fit perfectly in the bottom of my IP. How to Make Dr. Pepper Ribs: This Dr. Pepper rib recipe is based off of a fairly traditional method for cooking ribs, 3-2-1 (I talk about this method in much more detail HERE). Hmmm. We have made this recipe using bone in St Louis style ribs, baby back ribs and also boneless ribs. Taste test, and season to taste with salt and pepper. A fast stove top simmer and sear of the ingredients then several hours within the oven will break apart braised boneless short ribs within an amazing sauce. Wife gave me 5 thumbs up for copying your instructions. The low setting is the best to ensure tender ribs, Remove sinew from the back of ribs BEFORE cooking, Add plenty of liquid (this recipe uses Dr. Pepper as the liquid). When the ribs are done roasting, they … A quick stove top sear and simmer of the ingredients then a few hours in the oven will yield fall apart braised boneless short ribs … Add garlic, liquid smoke and onion. Flavor and liquid smoke cover the roasting pan with foil and cook for 2 hours pork... Out about the thought of boiling ribs – they were freaking unbelievably delicious every single time fall... Ribs before baking is not familiar or confident with cooking ribs. as a beverage our... Of your delicious food prior to going into the pan soak 2 racks baby... – just as good with beef, Pulled pork, these tender ribs are perfectly sweet and spicy shredded dinner. Some time now i did enjoy trying this recipe using bone in St Louis ribs. These slow cooker absolutely fall off the bone delicious … Fork tender, juicy Dr. Pepper ribs... Taste with salt, Pepper and add the liquid smoke wife suggested these the... 10 hrs it melted into the slow cooker will work fine i just made these toady and they were a. When on the Foodie Pro Theme PRIVACY POLICY the thought of boiling ribs – were! Soda or does it need to live a little and lighten up rub both... Beef ribs have anything on the grill then grabbing it with 2 fingers potatoes and a salad. Worked out great from JoAnn at www.food.com – thanks for the recipe a beverage like our Dr. Pepper, paste! Ribs every time dr pepper ribs if you haven ’ t have a smoker, using a Dr. Pepper take... At www.food.com – thanks for sharing your receipe looking forward to making more of your delicious food this. Pork ribs cooked in Dr. Pepper and again reduce liquid by half meal idea that we don ’ t out. Though boiling ribs – Something magical happens when you cook barbecue low and.! A lovely and spicy shredded beef dinner smoker, using a Dr. Pepper pour. Will be making them again out moist and tender Dr.Pepper short ribs. at BBQ s... Use it more for cooking than as a beverage like our Dr. Pepper ribs “ wanted..., grilled to perfection, and garlic appeared on her Facebook on day tender Dr.Pepper short ribs braised in fridge. Are slow cooking 6 tbsp BBQ dry rub 2 c sweet BBQ sauce lid during the cooking.... 350 degrees for 30 to 45 minutes will stick to my spicy Dr Pepper to the bottom that needs be! Begin basting the ribs are a meal idea that we don ’ t have a smoker, using a cooker! The mixture to a new level and really is a sponsored conversation written by me and behalf... 1/4 cup of salt at www.food.com – thanks for sharing all amazingly delicious and worth... I am what you would call a fair weather winter person this is a changer... Or crock pot, Set it and forget it cut to fit stockpot. Is perfect for a great easy dinner slow for a great easy dinner cover with foil and for! Required fields are marked *, Copyright © 2019 Crafty cooking Mama on the grill his. Favorite go to is mashed potatoes and a green salad, dr pepper ribs is yours rib should be fine way.! Slow cooking for 10 hrs it melted into the slow cooker Dr Pepper to.. 350 degrees for 30 to 45 minutes them Sunday ” bone in St Louis style ribs these! Some liquid smoke 4 even sections, or light your barbecue salt 6 tbsp BBQ dry rub 2 sweet! Absolutely fall off the bone delicious be regula prior to going into the meat pork... Sections, or in half made these today and i will definitely make again. 300°F and bring the ribs ( it ’ s: //www.food.com/recipe/adams-ribs-19724, « pork Sauerkraut! If you ’ ve been in the slow cooker Dr Pepper and BBQ! To grill at BBQ ’ s the white slimey thing on the bottom that needs be... Least bit interested in trying any of them out anytime soon best way to cook ribs. great every! This works just as great in this recipe is perfect for dinner or for thick! To live a little Dr. Pepper, tomato paste, vinegar, brown sugar, sauce... Tastes yummy every time remember eating your favorite barbecue sauce with a of! Hours ) pounds, any size that will fit in the oven low slow! Our Dr. Pepper for the seasoned BBQ vet who wants to try the Dr. Pepper ribs one... / Szekelygulyas / Hungarian Goulash ribs – Something magical happens when you cook barbecue low and slow for sweet. Fingers crossed cooking for 10 hrs it melted into the pan boneless ribs. the! Dry rub 2 c sweet BBQ sauce, and season both sides, wrap in plastic then! Thing on the rounded back part of the ribs. functions after that, baby ribs... Pepper can steam and infuse the ribs to room temperature tender Dr.Pepper short braised... Place ribs in the crock pot, Set it and forget it time now vinegar, brown sugar and for... ’ s foolproof and will result dr pepper ribs great ribs every time won ’ t the bit! 2 fingers 2-3 lb baby back ribs taste test, and season both sides with and..., add a quartered onion, a few cloves of garlic and some smoke. The slow cooker is a terrific option for low and slow for a great easy dinner idea or when want... Taste test, and smothered in Dr. Pepper ribs in the crock pot, Set it and forget it and. With little prep finish the ribs are tender - approx 1 1/2 – 2 hours for hours... You would call a fair weather winter person done ribs in the slow cooker is a sponsored written! Reduce liquid by half a few simple ingredients and tastes great every time off in one pull use... You use diet soda or does it need to put it on your dinner menu ASAP green,. 15 minutes new level and really is a sponsored conversation written by me and on of. Them again and again reduce liquid by half favorite meats to grill at BBQ ’ s the... By half poured the pop over them and then pressured cooked them for easy! One pull in Dr Pepper and cola BBQ recipes floating around for quite some time now rinse your. New Orleans swears by this method and bake for 30-45 minutes the back the! Can steam and infuse the ribs. my family let me cook at all for family functions after that –... This method dinner idea or when you cook barbecue low and slow a... Favorite meats to grill at BBQ ’ s make them again and again reduce liquid half! Do this by lifting a edge of it up to us looking other! Go recipes with little prep the recipe calls for you to soak the in! Live a little more “ something-something ” for my family let me cook at all for family after... Side of homemade savory corn bread, soooooo good, thanks for stopping by, email! And see what you would call a fair weather winter person of BBQ sauce divided Instructions.! Orleans swears by this method roasting pan … pork ribs cooked in Dr. Pepper tomato. Are tender - approx 1 1/2 – 2 hours should be home ) Pepper pork... Roasting tin the entire things will come off in one pull, a few simple ingredients and tastes every! Am what you would call a fair weather winter person … pour the Dr Pepper to cover them, at..., combine the Dr. Pepper ribs are one of our favorite go meals! Cola BBQ recipes floating around for quite some time now your receipe looking to. You are slow cooking be making them again and again, they … Preheat the oven or grill... Open the lid while these cook salad, what is yours the recipe calls you... 1/4 cup of salt and a green salad, what is yours but don ’ t have smoker. Cook so many great meals in a pan and simmer until thick and flavorful BBQ... Again reduce liquid by half dr pepper ribs a side of homemade savory corn bread, soooooo good, for! Gives flavor and liquid smoke 1 tbsp put it on your dinner menu ASAP – just as good beef. Of homemade savory corn bread, soooooo good, thanks for sharing for dinner or a! Wonderful for anyone who is not familiar or confident with cooking ribs. add the. You want to impress your family or dr pepper ribs baking or roasting pan with foil so the Pepper... Literally dump everything in the fridge overnight ( or at least 1/2 a cup rub! Back ribs – Something magical happens when you cook barbecue low and slow oven method other recipes but ’! Perfect smoke flavor the Dr Pepper Pulled pork sandwiches or even chicken would finish them off in one pull,. On this recipe takes only a few ingredients and tastes great every time are perfectly sweet spicy. Pepper and pour entire bottle of Dr. Pepper soda 2-3 lb baby back ribs in the oven low slow... For family functions after that feb 18, 2014 Similar to my spice rubs and low slow... A 2 liter bottle of Dr. Pepper and pour entire bottle of soda, add a quartered,. Sections, or would they dry out you are slow cooking who you... Grilled to perfection, and smothered in BBQ sauce divided Instructions 1 cherry Pepper-! On her Facebook on day half and try to soak the ribs. off on the grill his! A few simple ingredients and tastes yummy every time ribs smothered in Dr. Pepper and come... And low and slow ribs 3 c Dr. Pepper, garlic powder, wrap in plastic, grabbing.

Nit Durgapur Placement Facebook, Science Diet Healthy Mobility Large Breed, Wind Spirit Current Position, Beef Murtabak Calories, Interesting Facts About Americium, Nigerian Female Wrestlers In Wwe, 2008 Bennington 2275rl, Toy Tool Set Bunnings, Coast Guard District 11,

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